ECO-PRODUCTS, INC. EP-S016 Eco-Products Plantware Tasting Spoons, 3in, White, Pack Of 2,000 Spoons
ECO-PRODUCTS, INC. EP-S016 Eco-Products Plantware Tasting Spoons, 3in, White, Pack Of 2,000 Spoons
ECO-PRODUCTS, INC. EP-S016 Eco-Products Plantware Tasting Spoons, 3in, White, Pack Of 2,000 Spoons
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ECO-PRODUCTS, INC.

ECO-PRODUCTS, INC. EP-S016 Eco-Products Plantware Tasting Spoons, 3in, White, Pack Of 2,000 Spoons

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Make your sample station a little greener with Eco-Products Plantware Tasting Spoons. Made with renewable resources, these compostable spoons are small yet stro…
SKU:
EP-S016
UPC:
00644632903171
Condition:
New
Weight:
6.10 LBS
Minimum Purchase:
1 unit
Shipping:
Calculated at Checkout
Unit of Measure:
CA
QPU:
2000
Country of Origin:
CN
UNSPSC Code:
52151503
UNSPSC Commodity:
Domestic disposable flatware
DEPT:
BREAKROOM
CLASS:
BREAKROOM ESSENTIALS / FOOD SERVICE
color:
White
Number of Cutlery Per Pack/Box:
2000
Number of Packs/Boxes:
1
Cutlery Type:
Spoon
individually wrapped:
No
Product Line:
Plantware Tasting Spoons
primary material:
Polyactic Acid (PLA)
Eco-conscious:
Product Content Contains Compostable Material; Plant-Based Materials
Eco Label Standard:
ASTM D6400
material family:
Renewable Thermoplastic Polyester
Post Consumer Recycled Content Percentage:
0 %
Total Quantity:
2000
Total Recycled Content Percentage:
0 %
$83.20
Hurry up! Current stock:
Product Details  
Make your sample station a little greener with Eco-Products Plantware Tasting Spoons. Made with renewable resources, these compostable spoons are small yet strong to hold up against a variety of hot and cold foods. Made with PLA, a plant-based plastic. Crystallized formulation provides structural strength. Heat-tolerant design withstands temperatures up to 200 deg.. Eco-conscious choice - has one or more meaningful eco-attributes or eco-labels. Conforms to ASTM D6400 standards. For detailed information see www.astm.org Product Content Contains Compostable Material - made from materials that can quickly break down in commercial composting facilities (where facilities exist), to help reduce waste while creating usable organic matter. Plant-based content - made using tree-free agricultural products or by-products, helping you support innovative use of plants while reducing use of forests or other resources.

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