Eco-Products

ECO-PRODUCTS, INC. Eco-Products EP-S014 Plantware Soup Spoons, 6in, Off White, Pack Of 1,000 Spoons

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From chilled gazpacho to hot chicken noodle, serve your clientele with Eco-Products Plantware Soup Spoons. These compostable soup spoons are strong and help uph…
SKU:
EP-S014
UPC:
00644632903188
Condition:
New
Weight:
12.30 LBS
Minimum Purchase:
1 unit
Unit of Measure:
CA
QPU:
1000
Country of Origin:
CN
UNSPSC Code:
52151503
UNSPSC Commodity:
Domestic disposable flatware
DEPT:
BREAKROOM
CLASS:
BREAKROOM ESSENTIALS / FOOD SERVICE
color:
Off White
Number of Cutlery Per Pack/Box:
1000
Number of Packs/Boxes:
1
Cutlery Type:
Soup Spoon
Product Line:
Plantware Soup Spoons
primary material:
Polyactic Acid (PLA)
Eco-conscious:
Product Content Contains Compostable Material; Plant-Based Materials
Eco Label Standard:
ASTM D6400; BPI Certified Compostable
material family:
Renewable Thermoplastic Polyester
Post Consumer Recycled Content Percentage:
0 %
Total Quantity:
1000
Total Recycled Content Percentage:
0 %
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From chilled gazpacho to hot chicken noodle, serve your clientele with Eco-Products Plantware Soup Spoons. These compostable soup spoons are strong and help uphold your establishments environmentally conscious values. Made with PLA, a plant-based plastic. Crystallized formulation provides strength to suit a variety of meals. Heat-tolerant design withstands temperatures of up to 200 deg.. Eco-conscious choice - has one or more meaningful eco-attributes or eco-labels. Conforms to ASTM D6400 standards. For detailed information see www.astm.org BPI Certified Compostable - certified by the Biodegradable Products Institute (BPI) to be compostable in commercial compost facilities (where facilities exist). Product Content Contains Compostable Material - made from materials that can quickly break down in commercial composting facilities (where facilities exist), to help reduce waste while creating usable organic matter. Plant-based content - made using tree-free agricultural products or by-products, helping you support innovative use of plants while reducing use of forests or other resources.

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