ASEAN CORPORATION

ASEAN CORPORATION CPLA-002-INV Stalk Market Compostable Cutlery Forks, Pearlescent White, Pack Of 750

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Commercially compostable cutlery provides all the benefits and convenience of disposable cutlery but with the added benefit of sustainability. Sustainably made…
SKU:
CPLA-002-INV
UPC:
812855010376
Condition:
New
Weight:
10.00 LBS
Minimum Purchase:
1 unit
Shipping:
Calculated at Checkout
Unit of Measure:
CA
QPU:
750
Country of Origin:
CN
UNSPSC Code:
52151503
UNSPSC Commodity:
Domestic disposable flatware
DEPT:
BREAKROOM
CLASS:
BREAKROOM ESSENTIALS / UTENSILS
Cutlery Type:
Fork
Eco Label Standard:
BPI Certified Compostable; ASTM D6400
Eco-conscious:
Product Content Contains Compostable Material; Plant-Based Materials
Events/holidays:
Opening
Leather Fiber Percentage:
0 %
Non-Leather Material Percentage:
0 %
Number of Cutlery Per Pack/Box:
750
Number of Packs/Boxes:
1
Post Consumer Recycled Content Percentage:
0 %
Product Line:
Compostable Cutlery
Total Quantity:
750
Total Recycled Content Percentage:
0 %
Weight Class:
Heavyweight
color:
white
individually wrapped:
No
length:
6-1/2 in.
material family:
Renewable Thermoplastic Polyester
primary material:
Polyactic Acid (PLA)
$142.43
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Commercially compostable cutlery provides all the benefits and convenience of disposable cutlery but with the added benefit of sustainability. Sustainably made from CPLA, a plant-based alternative to petroleum-based plastics. Heat resistant up to 185 degrees Fahrenheit. Reinforced, heavyweight design reduces breaks. Boasts an elegant pearlescent surface. Individually wrapped for sanitary self-serve stations. Eco-conscious choice - has one or more meaningful eco-attributes or eco-labels. BPI Certified Compostable - certified by the Biodegradable Products Institute (BPI) to be compostable in commercial compost facilities (where facilities exist). Conforms to ASTM D6400 standards. For detailed information see www.astm.org. Product Content Contains Compostable Material - made from materials that can quickly break down in commercial composting facilities (where facilities exist), to help reduce waste while creating usable organic matter. Plant-based content - made using tree-free agricultural products or by-products, helping you support innovative use of plants while reducing use of forests or other resources.

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